The combination of the freshest local Tasmanian raw walnuts and the careful activation process, soaking in water with Tasmanian sea salt then dehydrating, produces one of nature´s original superfoods.
The result is a high protein treat that is full of rich nutrients, minerals, vitamins and good quality fats that your body can actually access.
This wonderfully 100% natural treat blend doesn’t contain any artificial flavours or colours or any additives.
how to use
Apart from healthy snacking these walnuts are delicious in your muesli, salads, stir-fries, pasta and on a cheese platter. Our favourite way to eat them is in a beetroot and goats cheese salad.