black garlic finishing salt

$4.00$22.00

A perfect blend of fermented black garlic and pure Tasmanian sea salt.

Strong, rich, smokey with a hint of sweetness to delight your taste buds. Adds an intense flavour to your home-cooked meals.

This salt blend is seasonal and made in a very limited batch – so grab yours before it’s all gone!

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Description

Black garlic is made by ageing (fermenting) regular garlic. The cloves are soft, dark brown to black in colour. The flavours are deep, almost caramelised with a wonderful sweet sour balance.  There is a strong umami kick and flavours of aged balsamic, black cardamom, smoke, tamarind and liquorice. It is very antioxidant rich.

Tasmanian grown and produced black garlic cloves are blended with pure Tasmanian sea salt.

This wonderfully 100% natural salt blend doesn’t contain any artificial flavours or colours, flowing agents, minerals, or anti-caking agents

how to use

Finishing salts add a delicious burst of colour, flavour and texture to any dish – savoury or sweet – including cocktails. Just a simple sprinkle can take your culinary creation from ordinary to extraordinary. Use less salt (or no salt) in the preparation of your foods. Add a sprinkle to your finished product or plated dish. Or better yet, keep your finishing salts on the table and let everyone add their own.

best with: enriches the earthy flavors of sautéed mushrooms, enlivens any duck dishes and adds an unexpected depth to a classic tomato salad.

also good with: try it sprinkled on your eggs, seafood or chicken dishes.

Additional information

Weight N/A
Dimensions N/A
size

Mini Salt Grinder, 40g premium jar, 40g refill pack, 150g satchel, 10g sample pack

Ingredients

 

sea salt flakes 100%
smoked with organic walnut shells

grain size: Fine flakes (preferred choice for a finishing salt)

allergy information: Manufactured on shared equipment with products that may contain milk, eggs, wheat, and peanuts

Packaging Options

  • 40g premium jar (so beautiful you will want to reuse it around your kitchen indefinitely or keep refilling it again and again with more gourmet finishing salts)
  • 40g resealable pouch (buy these for refilling your jar)
  • 150g satchel (lovely antique gold coloured box – made from recycled cardboard)
  • 10g sample (not sure if it’s for you – try it and see)

 

Storage

shelf life: 12 months (see best by date on the base of the jar or back of the packet)

Store in a cool dry place.

Our 100% natural salt blends don’t contain any artificial flavours or colours. Commercial salts and spices often contain flowing agents, minerals, or anti-caking agents. Our finishing salts do not. Because of this some clumping may occur over time. If it does, add some dry rice to the jar or bag. Or dry the salt, spread out, in the oven at its lowest temperature setting.

Shipping

FREE standard shipping for orders over $75.

STANDARD SHIPPING: This product is shipped within Australia for a flat rate of $10.00. Delivery time will be between 3-7 days depending on your location.

See terms here and returns and refunds info here.

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